| Saturday, November 11, 2006 |
| Telor Sambel / spicy Eggs |
These spicy eggs was my 1st favourite food coz my mom can cook this eggs very well. Well my recipe is slightly different from hers but I can say that the taste can compete...hmmm...
Ingredients :
Eggs ( 6 pcs)
Boiled and then peeled with running cold water or in the bowl of cold water.
then fry them till golden brown.
Sambal /chilli sauce to be finely pounded:
8 ea red chillies
2 garlic
2 red onion
salt & sugar for taste
Stir fry the finely pounded ingredients for approx. 2 minutes , add 1 cup of coconut milk and 4 lemon leaves ( Limau purut leaf) . cook for further 4 minutes untill fragrants. add the fried boiling Eggs..cook for another 10 seconds.
Take and served.
So Easy right ..Labels: cooking |
posted by Tuti @ 10:22 PM  |
|
|
|
|
|
.jpg)
