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Simply food
 
This blog is all about food I've tested in my kitchen contain with pics and recipes which come from different sources.
Sunday, November 26, 2006
Preserved Tapioca cheese cake

Source :Dapur Bunda

I got this deliciously yummy cake from surfing web page quite sometimes ago , but is not easy to find the Preserved Tapioca ( Tape ) here in Spore until last Thursday I was looking for some snack to eat during 3 O’clock in the office @ Malay Stall , there u are lie the Tape they sell per packet for 2 dollar ..
Recipe as follows :
Ingredients :
8 Egg yolks
6 Egg whites
250 gr Margarine
200 gr Caster Sugar -->Original recipe is 250 gr but I always reduce coz I dun like too sweet cake .
250 gr All purpose Flour
400 gr Preserved Tapioca – smashed
4 tbs Sweet condensed milk
50 gr Cheddar Cheese - I put even more cheese .

Directions:
Beat the margarine and Caster sugar until pale and light. Add egg yolks one by one , keep beating until the mixture is smooth.
mis smashed tape with condensed milk , stir evenly before adding to the mixture. Gently fold the flour ( sifted) .
In another bowl,beat the egg whites till light and stiff, mix with the tape mixture and put half of the cheddar cheese in to it .
Pour to the prepared tin ( greased the tin with margarine) and spread the other half cheddar cheese on top of the mixture.
Put in the 160 deg Celcius Oven for 45 minutes .

Ready to served.. deliciousness’ is guaranteed…

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posted by Tuti @ 9:17 PM  
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