This cake my friend actually is my own creation .. well not all , I did see one recipe to measure the Ingredient and did my own modification in to it , and the cake turned up to be DElicioussss.. My Husband said Very Tasty and the presentation is also very nice.

Ingredients :
200 grams Butter
110 grams sugar
4 eggs
75 grams All purpose flour
150 grams self rasing flour
50 grams raisin

Topping :
50 grams Walnut
75 grams Almond sliced
50 grams Raisin
8 Tbs Honey syrup

bake the walnut and almond sliced in the oven approx. 10 minutes. leave 'em cool.
Prepared the rectagular baked tins ( 25cm x 10 cm ) ,greased with butter and greased paper.
Beat butter until smooth , beat in sugar . Beat in eggs one at a time. Beat till the mixture smooth and well blended.
sifted in the flour and self raising flour , gently fold until well combined.
fold in the raisins.
pour in to the prepared tin and bake for approx. 60 minutes @ temperature 180 deg ( or until the skewer come clean when insert in the middle of the cake ).

in the meantime , mix the walnut , almond sliced and raisins , pour the honey and stir until combined. arrange on top of the cake. they all Done.